70 cl bottle.
High-quality wine alcohol, preferably juniper berries from the Pyrenees, well water from Mahón, sublimated by fire, fuelled by firewood from the forests of Menorca, in copper stills that are more than two centuries old, give rise to a gin with a unique and singular character.
High-quality wine alcohol, preferably juniper berries from the Pyrenees, well water from Mahón, sublimated by fire, fuelled by firewood from the forests of Menorca, in copper stills that are more than two centuries old, give rise to a gin with a unique and singular character.