Bols Apricot Brandy is a Liqueur made from apricot and orange juice . This is one of the oldest liqueurs from Bols, whose recipe arose from the maceration of apricot stones in barrels with cognac. Currently, its preparation includes a mixture of juice, apricot stone and brandy. It belongs to House of Bols , founded in Amsterdam, Holland, in 1575.
Tasting Notes
It has a golden amber colour to the eye. It has a subtle aroma of apricot juice. On the palate, the apricot flavour stands out, with hints of almond and cognac. It can be enjoyed neat, on the rocks, or in cocktails and various mixed drinks, such as Mai Tai or Apricot Fizz. 87 calories. Alcohol content: 24%.