This 10-year-old Port Charlotte has been conceived, distilled, matured and bottled only on Islay, Scotland.
Format: 0.70 cl
Vol: 50%
With an intense flavour and strong peat aroma. Aged in American whiskey and French wine barrels for 10 years. Bottled with spring water.
On the nose, aromas of peat smoke and salty haze, fruits, cinnamon and vanilla. On the palate it is complex with notes of subtle fruits, vanilla and spices.