Grappa "Sarpa di Poli" The Poli distillery, founded in Schiavon in 1898 and owned by the Poli family, produces grappa using a completely copper still, among the few in existence, composed of steam boilers with a discontinuous cycle and is one of the main producers of artisanal grappa in the Vicenza area Country: Italy Region: Veneto
Aging: Maple Format: 0.7 L
Aromas: Herbaceous notes, mint, rose, geranium
Ingredients: Merlot and Cabernet Sauvignon grape pomace