Origin: San Patricio del Chañar. Province of Neuquén, Argentina.
100% Malbec
Aged for 18 months in French and American oak. Fermentation and maceration for 30-35 days.
Dark garnet red colour, almost black violet reflections. Intense aroma, floral with violets, mint, fruity notes, plum jam, slightly spicy cloves and liquorice. Coconut and tobacco. On the palate, pleasant, voluptuous, fleshy, full and balanced. Ripe tannins and long finish.