DO Barbera de la Conca
Variety: Merlot 75% vinified with maceration long and 25% Trepat with maceration carbonated.
Celler Carlania
A full-bodied, structured and warm red wine with extraordinary aromatic richness with floral, violet and fresh fruit aromas. Light and easy on the palate. The Trepat variety gives it citrus notes, lengthening it with a long and round finish. A wine with a strong personality, balanced, complex and elegant.